Chinese Food
Non greasy spicy pot
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Do not use those ready hot pot seasoning, spicy seasoning, spicy hot sauce. Because there are too many oil and too much salt. There are too many MSG. There are too many flavors in it. I still like to use some simple materials to make a rich flavor. It's also full-bodied. I make it by myself. It's a little more oil than ordinary cooking. But it's still much less than that in the restaurant. Besides, the quality of oil can be controlled by myself. So this winter, make your own spicy pot at home. The degree of spicy can be adjusted by yourself. Like the ingredients. Can vigorously say hello to the inside. What you want to put. Food diversification. One pot.
Cooking ingredients
Cooking Steps
Step1:First, treat the ingredients - beancurd, agaric foam hair. Wash and slice potatoes, lotus root and lettuce. Break broccoli and cauliflower into small pieces and wash them. Cut the bean skin into strips. Smoke and cut into small piece
Step2:Beef rolls, cauliflower, broccoli, potato chips, lotus root slices, fresh mushrooms and agaric are respectively put into boiling water, blanched and scalded chicken wings and chopped into small pieces. Stir fry until eight mature and ready to us
Step3:Sliced scallion and ginger. Garlic can be whole or in two piece
Step4:The wok is hot. Pour in a little more oil than the wok. After the onion and ginger are fragrant, the pepper and the big stuff will burst out
Step5:Add dried pepper, lantern pepper, Pixian bean paste and stir fr
Step6:Pour all kinds of processed ingredients into the pot in turn. Stir fry thoroughl
Step7:Add a lot of garlic cloves and cumin granules. Stir fry until the cloves are half soft. Add a little salt and stir well according to the taste, and then you will be out of the pot
Cooking tips:1. The selected ingredients can be completely according to your own preferences. As long as the materials are not too soft and easy to rot, you can choose 2. Leafy vegetables are not suitable for making fragrant pot. But if you like, you can put them in as much as possible. 3. Except tofu is too soft and not suitable. All kinds of bean products are suitable for making fragrant pot. 4. Because most of the ingredients have been blanched to be cooked quickly, you can make delicious dishes without a lot of oil.
