Chinese Food
Steamed rice with coconut cream
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It's a cool summer to make such a Hong Kong Style dessert by ourselves
Cooking ingredients
Cooking Steps
Step1:Put the cooked purple rice in the bowl and put it on the bottom. Beat two homemade ice cream balls and put them on the top. Stir the condensed milk of coconut milk in the container. After mixing, pour it into the bowl. Next, put a strawberry and cut it into four pieces. Half a banana and cut it into 0.5cm thin slices. It's very simple to practice several times. This cool and refreshing German Hong Kong dessert is finishe
Cooking tips:There are skills in making delicious dishes.
