Chinese Food

Cooking Steps

1. 

   Step1:Cut up the fresh pumpkin at the top. Soak the purple rice with a little glutinous rice for several hours. Steam for 40 minutes, and then steam until soft and rotte

2. 

   Step2:Scoop out the inside of the pumpki

3. 

   Step3:Put in steamed purple rice, raisins, steamed peanut kernels and diced red date

4. 

   Step4:Fill and sprea

5. 

   Step5:Cover the pumpkin with a toothpic

6. 

   Step6:After the water boils, steam the pumpkin cup for another half an hour. Then put the sugar and stir it evenly. Cut it into pieces and put it on the plate