Chinese Food
Spicy snails in the night market
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Spring is coming. Everything is reviving. At this time, after a season of hibernation, the snail has no food and no stool, which is a good time to eat. Wild whelks eat rotten food in stinky mud. They are fed with artificial whelk leaves and wheat bran. Therefore, it is recommended to buy the treated whelks in the aquatic market. Each 100g of edible part contains 81g of water, 10.7g of protein, 1.2g of fat, 4G of carbohydrates, 3.3g of ash and 1357mg of calcium
Cooking ingredients
Cooking Steps
Step1:The market seller will remove the tail and brush the shell. This season, the snail is clean. If you buy it in summer, you need to use light salt water and a little sesame oil to soak it for a day and a night. When you spit out the remains, you can cook it. Now I'm ready to fr
Step2:Material cu
Step3:Stir fry ginger, garlic, scallion, green and hot oil in tur
Step4:Stir fry the onion, ginger and garlic with millet sauc
Step5:Add in the snails, a tablespoon of Pixian Douban, a little cooking wine, and continue to stir fr
Step6:Add a little sugar. It's delicious. Stir well and then add a bowl of water to stew. Pixian Douban is very salty. I didn't add any more sal
Step7:Pay attention to the observation. You can get the soup out of the pot.
Cooking tips:You can't eat it with cold food, or it will cause diarrhea. There are skills in making delicious dishes.
