Chinese Food

Cooking Steps

1. 

   Step1:Mix the main ingredients and knead them into a smooth dough. Cover with plastic film. Ferment for about 1 hour. Make the dough twice large

2. 

   Step2:Divide the fermented dough into two parts. Take one part and roll it into thin cakes with thick edges. Use a fork to make holes in the cakes

3. 

   Step3:Tomato sauce, salt and black pepper are mixed into pizza sauce and spread on the pasta

4. 

   Step4:Cut all materials for us

5. 

   Step5:Sprinkle a layer of cheese first. Then spread with pepper, onion, mushroom and bacon. Finally, sprinkle a layer of cheese

6. 

   Step6:After the oven is preheated, bake for 20 minutes at 200 ℃ in the upper and lower tube