Cooking Steps

1. 

   Step1:Soak dried prawns in warm water for about 30 minutes, cut them off, wash them clean, cut their back

2. 

   Step2:Ginger chopped garlic (3 petals) choppe

3. 

   Step3:Heat up the frying pan, put the oil in it, put the ginger and garlic in it, stir fry the prawns, pour in the cooking wine and salt (a small amount of salt and pepper in the back), put a small amount of water on it, cover it with a small fire and keep it for about 10 minutes, then dry the soup, sprinkle the salt and pepper on it, and then put it on the pan