If the oven is too small, you can reduce the time or it will burn easily.
Step1:Prepare all the raw materials. Take out the yolk
Step2:Heat the mixture of milk, cream, sugar and condensed milk until the sugar melts. Let it cool and add the egg liquid
Step3:Add the custard powder into 2 and stir well. Sift the egg tarts. The roasted egg tarts will be very delicate.
Step4:Prepare the honey red bean and yellow peach. Cut the yellow peach into small pieces Papaya and mango can also be put.
Step5:Add yellow peach or red bean to the egg tart water and pour into the egg tart skin for 8 minutes
Step6:Put the delicious egg tarts in the middle layer of the oven and heat them up and down for 210 degrees. 25 minutes.
Step7:If you like the caramel darker, you can change the name of the fire to heating in the last five minutes. Here comes the new wor
Cooking tips:If you don't have whipped cream, you can use the same amount of milk instead Cream and condensed milk should be at least the same There are skills in making delicious dishes.