Chinese Food

Cooking Steps

1. 

   Step1:Slice potatoes and peppers. Slice eggplan

2. 

   Step2:First, fry the potato chips in oil until they are golden and put them on the plate

3. 

   Step3:Fry the green peppers in the oil and put them on the plat

4. 

   Step4:Stir fry eggplant in an oil pan. Make sure it's on fire. Otherwise, eggplant will absorb oil easily

5. 

   Step5:Put all the fried materials into the pot. Add some soy sauce and a little sugar and mix well