Chinese Food
Sausages with cabbage
(75734 views)
My sister is very partial. She doesn't like vegetables. She likes this.
Cooking ingredients
Cooking Steps
Step1:Ready to eat. Cut them all. Ready to fry.
Step2:Heat up the oil. Pour in the sausages. Fry them. Then the sausages will be more delicious and crispy.
Step3:After sausages are stir fried, put them on a plate first. If there is too much hot oil, ^ o ^ you can also pour cabbage directly into the plate. Stir fry and soften it.
Step4:When the cabbage becomes soft and fragrant, pour in the sausage directly and stir fry together. (⊙o⊙
Step5:After frying for a while, I'm adding the seasoning. I'm turning it for a while.
Step6:Out of the pot. Finished. Hahahaha. You can also fry other vegetables like this. ^O
Cooking tips:Children like it. They also have nutrition. There are skills in making delicious dishes.
