Chinese Food
Chinese toon omelet
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When I was a kid, I couldn't eat when I moved. When I was shopping in the supermarket, I bought a bundle, but it didn't have the fragrance I planted when I was a kid.
Cooking ingredients
Cooking Steps
Step1:(it's been done for a long time, so there's no picture) the supermarket sells Chinese toon, and takes out half a bundle to wash it, blanches it and discolors it, and then chops it for use. Warm up the pan with a small heat and rub some oil. First put two eggs in the pan. After the bottom is slightly solidified, sprinkle with Chinese toon. Don't put the finishing liquid on the pan. Cover the pan with a small heat. Then put the rest of the eggs on the pan. If you want to taste thick, put another one on the pan and simmer for a minute or two. It's ok if you don't want to turn over the pan, just cover it with a small hea
Cooking tips:It's better to add a little water to the egg than to sprinkle a little salt to make it delicious.
