Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Wash and dry the pork. If the pork is too long, cut it short. Otherwise, it is not easy to operate. I want to buy pork with pictures. I can wrap the yol

3. 

   Step3:First, use chopsticks to poke a hole in the middle of the cutting surface. Kill from the beginning to the end. Be careful not to pierce. Poke out the word Yi . Then use the index finger to reach the opening and the limit. Use the index finger to tear off the net inside. Enlarge the width. Repeat the operation several times

4. 

   Step4:Then put the knife in. Lift the meat with the left hand. Hold the knife with the right hand and slowly cut the meat until the width of the whole pork can accommodate the yolk (this step needs patience). Pay attention not to cut the two sides when cutting

5. 

   Step5:Just put the yolks in one by one

6. 

   Step6:Fix and seal the mouth with toothpic

7. 

   Step7:Pour the brine and water into the po

8. 

   Step8:Cook over medium heat until the pan is covered with gas and over medium low heat for 20 minutes. Add sugar in the 10th minute. Ms. PS Aimee uses titanium alloy wok. It's fast in heat conduction. It's different from ordinary wok in use time. Use other woks. Please cook according to the actual situatio

9. 

   Step9:Flip once in the middl

10. 

    Step10:Cook until the meat is even. If you can poke it with chopsticks, it will be cooked. Put the juice and meat in separate plates for later us

11. 

    Step11:Rinse the pan. Pour in a small amount of oil. Heat the pan. Turn the heat down. Fry the meat until it is a little yellow.

12. 

    Step12:Fry the meat in the marinade. Take it out and prepare it for slicing

13. 

    Step13:Slice it. It tastes just right.

14. 

    Step14:Please slice with a knife. It will look good

15. 

    Step15:Do you have appetite? Don't cut too thick

16. 

    Step16:Put the leftover marinade in. Dip the meat slices in the sauce or pour it on the meat

17. 

    Step17:Dish and ea

18. 

    Step18:A delicious food for all age

19. 

    Step19:Super dinne

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    Step20: