Chinese Food
Streaky pork + marinated egg
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It's specially made for my son. It's very small. It's just enough to eat and say - Mom. It's delicious to cry.
Cooking ingredients
Cooking Steps
Step1:Stewed pork with cooking wine, pepper and hot water. Put a little oil in the pot. Add in the ice sugar. Put in the streaky pork after boiling. Stir in the oil. Let go of the raw soy sauce. The old soy sauce. The bulk. The fragrant leaves. Add no water to the meat.
Step2:Cook the eggs in advance. Peel them and put them into the pot. Boil them in high heat. Stew them in low heat for 90 minutes. In fact, 60 minutes is OK. Because it's for children. So I stewed it for a while. The soup still has a little bit of heat.
Step3:I didn't put salt. I didn't put chicken essence. Raw soy sauce. Old soy sauce is enough.
Cooking tips:There are skills in making delicious dishes.
