Chinese Food
Spaghetti with crayfish and pineapple
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What's a wonderful trip for pineapples and crayfish to meet spaghetti and tomato. Let's have a look-
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients and wash them. Peel the lobster.
Step2:Dice.
Step3:Put hot water in the pot and boil. Put in the pasta and cook for about 8 minutes. Cooked. Remove for later use.
Step4:Put some oil into the medium hot pot.
Step5:Stir fry garlic and onion.
Step6:Add tomatoes and stir fry.
Step7:Put in the ketchup.
Step8:Put in a little soy sauce.
Step9:Put in cooking wine. Stir well.
Step10:Stir fry pineapple for 1 minute.
Step11:Add a little salt and mix well.
Step12:Stir fry the crayfish.
Step13:Stir well and leave the pot for standby.
Step14:Pour the sauce into the pasta and mix well. Sprinkle in the scallion and eat.
Step15:Finished drawings.
Step16:It's delicious.
Cooking tips:It's the same as usual. The only thing we need to pay attention to is that pineapple and lobster meat must be put in last. Lobster meat is soft and easy to cook. It is not easy to cook. Otherwise, it will damage the taste of lobster. There are skills in making delicious dishes.
