It's delicious. Try it if you don't believe it.
Step1:Boil pineapple, sugar and water first. Put starch water in the quick dry water. Stir fry to pineapple sauce. Take a piece of flying cake. Put in pineapple sauce. Fold the flying cake in half, and then use a fork to make a small hole in the joint. Coat the whole egg liqui
Step2:Put it in the oven. 200 degrees. Bake for 15 minutes. It is recommended to observe it after 10 minutes. If the color is fast, turn off the fire.
Step3:Remember to use a piece of oiled paper under it. When baking, there will be juice flowing out. The oiled paper can be sucked away. It's very easy to use
Step4:Last merged picture. Hee he
Cooking tips:You can also put Mango Cheese and other flavors. There are skills in making super regular dishes.