Chinese Food
Stir fried pork liver
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I cook at home every day. The dishes cooked in different mood taste different. Many times I see the feeling of cooking.
Cooking ingredients
Cooking Steps
Step1:Slicing pig live
Step2:About 2cm garlic cuttin
Step3:Pork liver marinated with cooking wine, onion, ginger, raw meal and a little salt for 15 minute
Step4:Add more oil to the pot. Put the pork liver in the oil. Remove the oil after discoloration. Pour out the oil and leave a little bit of oil. Add ginger, garlic, dried chili, bean paste and stir fry. Then put the garlic table and stir fry for a while. Add the onion, pork liver and stir fry. Add the salt to taste. Remember that the pork liver is not too old, so try to be as fast as possible. Add chicken essence to the pot
Cooking tips:There are skills in making delicious dishes.
