Fried garlic sprouts with broad bean

broad bean:about 250g garlic sprouts:moderate amount salad oil:add by personal taste salt:8 chicken essence:8 dry pepper skin:1 https://cp1.douguo.com/upload/caiku/2/0/4/yuan_20fab7b0a52c902eff2bb38b5efa7c54.jpg

Fried garlic sprouts with broad bean

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Fried garlic sprouts with broad bean

Today is the beginning of summer. There is a custom of eating salted duck eggs, broad beans and weighing in Suzhou_ ∩) O ~ there are old people at home who keep reminding us. So it's necessary to eat broad beans today.

Cooking Steps

  1. Step1:Basic ingredient

  2. Step2:Cooking po

  3. Step3:Put in the pepper skin and stir fry. Slide in the broad bean and garlic. Add a little warm water. Cover and cook for 3 to 5 minutes.

  4. Step4:Turn off the fire. Add seasoning according to your taste.

Cooking tips:In the process of stir frying, a small amount of salt is added to prevent the dishes from changing color and taste better. Adding salt to the finished product is to reduce the intake of salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried garlic sprouts with broad bean

Chinese food recipes

Fried garlic sprouts with broad bean recipes

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