Chinese Food

Cooking Steps

1. 

   Step1:Add water or milk to the flour. Beat in the egg. Stir. Add salt. Stir the black sesame into a thin batter. The batter can feel flowin

2. 

   Step2:Heat the pan, light the fire, and apply some cooking oil. Pour in the batter and spread it into a circle. When the surface batter is dry and the pan shakes, turn over the batter and bake the other side until it is cooked

3. 

   Step3:It can be matched with ham, cucumber, or other vegetables, and then a bowl of millet porridge. A healthy and nutritious breakfast will be good