Chinese Food
Rice congee with red dates
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I've always heard that millet porridge is hard to cook. I'm afraid of pouncing on the pot. But I want to eat it very much. So I made this rice red date porridge for my baby. Listen to my mother that eating porridge for a long time is not good for my stomach. So add 2 red dates to protect my stomach.
Cooking ingredients
Cooking Steps
Step1:Rice. Red dates wash. Millet washed. Listen to the forum friends say millet can not wash too long or the impact will be los
Step2:Rice, millet, jujube and three small bowls of water. Why add three bowls? I stewed it in an electric stew pot. Generally, the stew would be just like two bowls. Breakfast for two people would be just right.
Step3:Because it's breakfast for the next day. So make an appointment + choose the slow stew function. Go to bed in the morning. After stewing the porridge, add a proper amount of ice sugar according to your preference and you can start eating.
Cooking tips:1. A red date in porridge can protect the stomach. Friends with bad stomach can put several red dates in porridge. It can not only increase the flavor of porridge, but also protect the stomach. Kill two birds with one stone. 2. Also remember to put sugar. Do not put sugar. Sugar can make porridge more fresh. Light sweet. There are skills in making delicious dishes.
