Millet porridge

millet:8 water, of course:8 https://cp1.douguo.com/upload/caiku/f/f/b/yuan_ffbc298f5cd8d3d7593490ba468d283b.jpg

Millet porridge

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Millet porridge

It's very easy to make drips. It's a delicious breakfast with steamed buns.

Cooking ingredients

Cooking Steps

  1. Step1:Put some water in a glass pot. Cover and fire until the water boils.

  2. Step2:Put in the washed millet. When the pot is boiling again, pay attention to mixing, so as not to paste the bottom of the pot.

  3. Step3:Turn off the fire in about 1520 minutes. Then you can start to eat. But it'll be delicious with steamed buns.

  4. Step4:

Cooking tips:Good to make, delicious, healthy and nutritious. Try it. Sooner or later, you can make delicious dishes with skills.

Chinese cuisine

How to cook Chinese food

How to cook Millet porridge

Chinese food recipes

Millet porridge recipes

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