Roasted bean

bar bean:500g soy sauce:1 spoon salt:half spoon sugar:1 spoon water:moderate amount https://cp1.douguo.com/upload/caiku/6/0/7/yuan_606aa8df87b8a0095ef601bf76a76007.jpg

Roasted bean

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Roasted bean

It's a dish learned from Grandma. Pay attention to the small fire for half an hour.

Cooking Steps

  1. Step1:Clean the beans. Remove 2 ends of the wrenc

  2. Step2:Stir fried bean with hot oi

  3. Step3:Stir fry for 2.3 minutes, put soy sauce, a small amount of salt, stir fry for a while, cover the pot with a small bowl of water, heat for more than half an hour, stir fry for 2.3 times in order to prevent water from drying

  4. Step4:Almost dry the water, put the sugar in the fire and dry it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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Roasted bean recipes

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