Red bean and barley porridge [applicable to student party]

red bean:100g job's tears:100g sugar or rock sugar:moderate amount https://cp1.douguo.com/upload/caiku/e/6/1/yuan_e63f7dedf78a34c49cf8984185e9ea81.jpg

Red bean and barley porridge [applicable to student party]

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Red bean and barley porridge [applicable to student party]

Cooking Steps

  1. Step1:Put some red beans and job's tears in the bowl and soak in cold water for one nigh

  2. Step2:Put the red beans and job's tears soaked for one night into the electric rice pot, add water and start cooking [blogger students, dormitories can only use the electric rice pot to cook OTL

  3. Step3:In the process of cooking, you should open the lid of the pot from time to time to see it, so as not to overflow the water if you add too much water. When you can see the color of the soup changes from light to dark, red beans come out of sand, and job's tears bloom, you can put in sugar. The amount of sugar can be increased or decreased according to your taste

  4. Step4:The blogger likes to eat Tangyuan, so when cooking red bean and job's tears, he made several unfilled Tangyuan with glutinous rice flour and put them in the pot to cook together. So, a bowl of red bean and job's tears porridge was made. [student party, I don't have any complete kitchen utensils in school. I'm sorry. 】Red bean and job's tears porridge, nourishing heart, detumescence, invigorating spleen, removing dampness, eating more is good for health

Cooking tips:Red beans and job's tears are not easy to boil, so if you don't use a pressure cooker to boil red beans and job's tears, it's suggested that you can first soak red beans and job's tears in cold water for a night, and then it's better to cook and taste.

Chinese cuisine

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How to cook Red bean and barley porridge [applicable to student party]

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Red bean and barley porridge [applicable to student party] recipes

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