Cooking Steps

1. 

   Step1:Old mummy cho

2. 

   Step2:Chopped scallion and ginger & ා039; &ා039; spar

3. 

   Step3:Put a small amount of oil into the pan and put the minced pork in it. Stir fry over low heat to make it moist. Stir in 8 thin and 2 fat minced pork

4. 

   Step4:After the water comes out, add oil (a little bit more oil)

5. 

   Step5:Add old Ganma & ා039; &ා039; sweet sauce & ා039; &ා039; Five Flavor Powder & ා039; &ා039; soy sauce & ා039; &ා039; Salt & ා039; &ා039; seasonin

6. 

   Step6:Finally, add some shallots, turn them over a few times, and then put them in reserv

7. 

   Step7:When the noodles are cooked, remove the noodles, add the ingredients just made and sesame oil, mix well; (the round and thick noodles look better

8. 

   Step8:Put a circle of lettuce on the plate; put noodles on the top; pay attention to putting less noodles in the middle; make a bird's nest; put birds on the plate

9. 

   Step9:Take a small bite, put the carrot in the mouth, put the black fungus in the right place to make eyes.

10. 

    Step10:Make a warm home for the birds (*_ *