Because my husband likes to eat preserved eggs. But I am allergic to preserved eggs Or to satisfy my husband's stomach. The first one is to make a preserved egg

Step1:Two preserved egg

Step2:Proper amount of green peppe

Step3:Oil the green peppers or bake them over the fire (I'm worried about the problem if I bake it directly with gas, so I still choose to oil it.

Step4:Soak the green pepper in the soy sauc

Step5:Just pour it on the eggs
Cooking tips:There are skills in making delicious dishes.