Cooking Steps

1. 

   Step1:Let's soak the yeast in water for a little while. Add some flour, add water and knead it evenly. Let's have half an hour's hair, then knead it again. Let's have another half an hour's hai

2. 

   Step2:Onion, green pepper, diced luncheon meat, pickle peppers (this is similar to domestic pickled peppers, but it's more sour and tastes better). Cheese is broken for later use

3. 

   Step3:Roll out the dough. Oil the bottom of the baking pan. Put the dough in. Squeeze it from the middle to the periphery. Let the middle of the pie be thin and the edge be thick. Preheat the oven at 200 ° for 10 minutes. Put the pie in the bake file and bake for 10 minutes

4. 

   Step4:Take out the pancake. Brush the pancake thin area evenly with sauce (Li Jinji's chili sauce with minced garlic). Then spread a layer of cheese. Bake in the oven until the cheese melts (about 10 minutes)

5. 

   Step5:Take out the pancakes. Spread the pickle paper, carrot, green pepper, onion and lunch meat in turn. Then spread the thick layer of cheese. Bake in the broil oven at 200 ° for 20 minutes. Take out the oven when it stings. Done.