Chinese Food
Bean skin with pepper
(223158 views)
It's called dried tofu with peppers in the northeast. You can put meat but it doesn't taste good.
Cooking ingredients
Cooking Steps
Step1:Sliced bean skin (this is the quantity of two pieces
Step2:Prepare materials. Cut green peppers into shreds. Shred scallion and mash garlic into foam.
Step3:Warm the oil and add the seasoning. Stir fry the onion. Add dried tofu and stir fry. Stir fry the green pepper until it changes color slightly. Add soy sauce. Stir fry garlic for two or three times. Add some water to boil a little juice.
Cooking tips:1. The bean skin is dry. It's better to soak it in salt water. There are skills in making delicious dishes.
