Cooking Steps

1. 

   Step1:First, clean the clutter Then cut into small pieces Put cooking wine Salt Raw meal Marinate with a little suga

2. 

   Step2:Pick the perilla and the fake basket leaves and wash them Cut ginger slices Stir up the garlic (if you like spicy food, you can add two small red peppers

3. 

   Step3:Cut the sour pepper into small pieces Cut sour garlic Cut ginger slices into small segments The false basket of perilla leaves cuts a small section

4. 

   Step4:Get up and fire Put peanut oil When the oil is hot, stir fry the ginger slices with chili, garlic and ginger And scoop it ou

5. 

   Step5:Keep using the oil in the pot Fire Stir fry ginger slices and garlic to taste Stir fry the beef offal

6. 

   Step6:Stir fry for several times and put in the acid material that was fried before Turn to medium heat and continue to stir fry Then put in the perilla and the fake basket to stir fry

7. 

   Step7:Put soy sauce at last Fuel consumption Chicken essence Out of the pot