Chinese Food
Pineapple lunch meat spaghetti
(225726 views)
It's hot in summer. It's time to make an appetizer meal. Now it's the season for pineapple to come on the market. The fruit fragrance is attractive. The special aroma of pineapple is hard to replace by other fruits. It's very suitable for eating in summer with the hot flavor of Southeast Asia. Make pineapple lunch spaghetti today. It's simple and appetizing.
Cooking ingredients
Cooking Steps
Step1:Cut the ground door pineapple, lunch meat, Blackwater olive and other materials for use. Fry the lunch meat and eggs first. For use.
Step2:Butter in the pot. Put the cooked spaghetti and lunch meat in the hot pot and stir fr
Step3:Add the fried eggs and all kinds of seasonings (soy sauce, sugar, salt, oil consumption or other sauces). Add a bowl of water. Then simmer slowly on medium heat for 10 minutes. Drain the soup and serve.
Step4:Cook well and serve. Sprinkle a little vanilla. The color is attractive. It's simple and quick. Try your own craft.
Step5:Before serving, add the small horse pulled red pepper shreds (canned) and purple broccoli mixed dishes. The color is nice and tasty.
Cooking tips:When you cut pineapple, you should leave the juice. When you simmer, you should put it in the powder together. It's very fragrant. There are skills in making delicious dishes.
