Auspicious meat cake

fat and thin meat filling:22 water chestnut:2 raw yolk:half diced bread:moderate amount chicken powder with salt and pepper powder:moderate amount cooking oil:moderate amount scallion and ginger:moderate amount dry starch:moderate amount https://cp1.douguo.com/upload/caiku/8/b/8/yuan_8b305da17840b25e7bd04467d893c948.jpg

Auspicious meat cake

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Auspicious meat cake

Simple and easy to make. Delicious. Children's food.

Cooking Steps

  1. Step1:Dice the bread. Add onion, ginger, salt, chicken powder, pepper, egg yolk to the meat filling and stir vigorously. Squeeze into large balls and pat them flat. Wrap them with Baoding.

  2. Step2:Heat the oil pan to 45% heat. Put in the patty wrapped with bread and fry until both sides are golden. Remove the code plate.

Cooking tips:1 you can also buy bread bran from the supermarket. Fried bread is too wet to affect the color (today I am bread is too wet) 2 when eating can dip in salt and pepper. Tomato sauce. You can also stir fry tomato sauce into sweet and sour juice and pour it on it to make tomato Patty. 4. There are skills in making good western food.

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