Stewed Beef Brisket with red wine

brisket:8 red wine:8 garlic:8 tomato:8 butter:8 carrot:8 bay leaf:8 https://cp1.douguo.com/upload/caiku/b/8/9/yuan_b89a834c7869def86948fd8f82164319.jpg

Stewed Beef Brisket with red wine

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Stewed Beef Brisket with red wine

Cooking Steps

  1. Step1:Sliced beef brisket, sliced garlic, sliced tomat

  2. Step2:Put butter in the pot. Wait until the oil is hot. Put in the beef brisket. Stir fry the garlic and carrot together

  3. Step3:Put the whole pan in the preheated oven for 45 minutes. Put the pot on the stove after baking. Add red wine, bay leaf and boiling water to boi

  4. Step4:Put the whole pot in the oven again. It will be about 1.5 hours. Then it will be out of the oven

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed Beef Brisket with red wine

Chinese food recipes

Stewed Beef Brisket with red wine recipes

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