Chinese Food
Stir Fried Cauliflower
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Cooking ingredients
Cooking Steps
Step1:Break the cauliflower into small pieces. Soak it in salty water for a while and wash it. Then put it into boiling water and blanch it. Take out and control the dry wate
Step2:Red and green Chaotianjiao wash and cut into small section
Step3:Chopped garli
Step4:Heat in a wok. Add some cooking oil. Add in the garlic and stir fry
Step5:Stir in the hot pepper and stir it u
Step6:Stir fry the boiled cauliflower. Add salt. Stir fry the delicious soy sauce until there is no water in the pot
Step7:Add chicken essence to seasoning and leave the po
Cooking tips:1. Cauliflower is soaked in light salt water. It can force out small insects that may be inside. It also has bactericidal effect. 2. The blanching time of cauliflower depends on your taste. If you like crispy, it's shorter. And soak it in cold water. On the contrary, if it takes a little longer, don't soak it in cold water. There are skills for making delicious dishes.
