Tomato, curry, cauliflower

cauliflower:300g tomato:1 onion:half curry:1 block soy sauce:5g water:1 bowl salt:8 oil:8 cilantro:a few https://cp1.douguo.com/upload/caiku/1/6/7/yuan_16f8c710354597f6762063d3951532f7.jpg

Tomato, curry, cauliflower

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Tomato, curry, cauliflower

Cooking Steps

  1. Step1:Cut cauliflower into small pieces. Dice onion and tomato. Set asid

  2. Step2:Heat up the oil. Stir in the onion to make it fragrant

  3. Step3:Add tomatoes. Fry until the tomatoes are soft and juic

  4. Step4:Pour in the cauliflower and stir well. Wrap in tomato juic

  5. Step5:Add water and curry. Boil over high heat. Turn to low heat and cook until cauliflower is soft

  6. Step6:Add soy sauce and salt to taste. Heat to collect sauc

  7. Step7:Sprinkle it with cilantro and enjoy i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato, curry, cauliflower

Chinese food recipes

Tomato, curry, cauliflower recipes

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