Chinese Food
Congee with mung bean
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Summer is coming. It's very hot. A bowl of fresh mung bean soup can soothe the fidgety mood, sweat and relieve the heat.
Cooking ingredients
Cooking Steps
Step1:The mungbean is washed with clear water. Pick out the bad beans. Add a bowl of cold water to make it boil. When the fire is over again, clean up the skin of the floating green beans with a small spoon. Then the size of the fire depends on your own preferences. If you like the rotten one, cook more.
Cooking tips:It's said that green beans are not very ripe. Actually, there's a trick. Just order some cold water. There are skills in making delicious dishes.
