Chinese Food

Cooking Steps

1. 

   Step1:Prepare shepherd's purse tofu and meat (mix well with soy sauce, wine and salt

2. 

   Step2:Put it in spring roll leather ba

3. 

   Step3:Put rapeseed oil in the po

4. 

   Step4:Oil temperature (there will be bubbles when chopsticks are put in). Deep fry spring rolls until golde

5. 

   Step5:Finish drawing (can be drawn with kitchen paper