Chinese Food
Glutinous rice fruit
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Glutinous rice starch food is easy to age and harden. Commonly known as retrogradation of starch, it is an irreversible fact. Exclusive secret method. Absolutely do not add any preservative to keep soft enzyme. Make a few days hard glutinous rice fruit. Mass production. Suitable for sale.
Cooking ingredients
Cooking Steps
Step1:After all the ingredients are mixed, steam and divide them into 50g small dosage forms. Wrap them with yogurt and chees
Step2:The surface is covered with coconut and other secret flour product
Step3:Can't wait to eat one. Chocolate stuffin
Step4:Packing. It's beautiful. Do you have it
Step5:Soft waxy and deliciou
Step6:A delicious food with super beaut
Cooking tips:There are skills in making delicious dishes.
