Cooking Steps

1. 

   Step1:Let the ingredients take a picture first (honey and starch have been blocked by the system due to the problem of color value

2. 

   Step2:Knead the glutinous rice flour into a ball with wate

3. 

   Step3:Red dates de nucleatio

4. 

   Step4:Put the glutinous rice flour into the red dates and wrap it u

5. 

   Step5:Steam in a pot... Make sure you use a pot. You can't use a microwave oven. Because it needs water to taste good... (in fact, it can be eaten already

6. 

   Step6:Starch o

7. 

   Step7:Fryin

8. 

   Step8:Well, pour honey on it and eat it. It's tender in the souffle