Chinese Food
Fried rice with pineapple
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The rice made in this way is sour, sweet and sour. It also has the smell of pineapple. Children like it very much. -
Cooking ingredients
Cooking Steps
Step1:Prepare a pineapple and cut it in half. You can make two.
Step2:Use a knife to cut the four sides of the pineapple into long squares. Then cut small pieces in the middle.
Step3:Scoop out the pineapple meat. Let the pineapple become an empty pineapple boat.
Step4:Blanch peas and corn in hot water for one minute. Drain.
Step5:Cut the carrots. Put them in a plate for later use.
Step6:Put some oil in the pot until it's 50% hot. Put in dried shrimps. Then put in corn, carrot, pea. Stir fry to taste.
Step7:Then put in salt. Put in overnight rice. Stir evenly.
Step8:Turn off the heat. Put in the pineapple meat soaked in salted water. Stir well.
Step9:In our first pineapple boat.
Cooking tips:Pineapple meat must not be put in the process of frying. It will become soft and sour. It is not delicious. It must be sent after turning off the fire. Only in this way can the sweet fruit be preserved. There are skills in making delicious dishes.
