If you don't go to Yunnan, you can also eat delicious rice noodles across the bridge
Step1:Rice noodles need to be soaked in hair in advance. I need about 3 hours. 90 degrees of water to soak. Seaweed needs about 1 hour. If you want to eat delicious food, you must be diligen
Step2:Soy protein softens by soaking in water. Scald once with hot wate
Step3:Same step for agari
Step4:Wash and scald rap
Step5:Bean sprouts washed and scalde
Step6:Sliced bean skin for future us
Step7:Prepare the meat filling. Stir fry it in the pot. Add salt, soy sauce, sugar and sesame into the seasoning. Add a small amount of hot water to stew for 5 minutes after the stir fry. Make the meat filling soft. This taste is better
Step8:Sliced chicke
Step9:Put about 1000ml of water in the pot to boil. Put in the soup bag, chicken essence, salt and prepared chicken slices
Step10:Duang… Duang… . intermediary is the finished product
Step11:Put it in a bowl alone. Put in your favorite sesame oil vinegar, chili oil and meat sauce. Eat it and receive blood (delicious
Cooking tips:1. Is it the same as Yunnan Different. Oh, because the sad family hasn't been to Yunnan. But the rice noodle on the street is enough. Go to its dregs. Take the essence. Do you have the same flavor of 2. ingredients in your own practice? Of course, according to your own preferences to add 3. Why is there no oil layer The common Yunnan rice noodles have the oil layer of chicken soup. It tastes delicious. Because I make home-made rice noodles. The soup bag I use directly. So I didn't stew the soup. I can also make some high soup if I like 4. The method is very simple. You can make spicy pot according to your taste. It's also good to add some seafood The so-called home-made dish is often made for the family to eat . let's go There are skills in making delicious dishes.