Chinese Food
Baked sweet potato
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Ha ha. My father said that I didn't eat all those sweet potatoes. The greedy insects are restless all the time Hee hee. I just like sweet potatoes. I'm not tired of eating today's sweet potatoes. Let's have a baked sweet potato-
Cooking ingredients
Cooking Steps
Step1:Slices of sweet potato. Steaming in the upper pot (cut thinly as much as possible. Shorten the steaming time
Step2:Steamed sweet potatoes are pressed into mud while they are hot. I like the ones that are more delicate. They pass the sieve. But the sieve doesn't affect either
Step3:Add sugar and mix wel
Step4:Add cream and mix wel
Step5:Pour the prepared sweet potato puree into the baking bowl and smooth it with a scrape
Step6:Spread a thick layer of mozzarella chees
Step7:You can sprinkle dried fruits and nuts as you like. I sprinkle cranberries and almond slices
Step8:Put it in the preheated oven. Bake at 180 ℃ for 16 minutes. Observe in the last few minutes. Don't paste it away
Step9:It's delicious. It's about to come out. Some baby is waiting by the oven. Why hasn't it been good? Why hasn't it been good
Step10:It'll be out in a minut
Step11:All right. Get ready to eat
Cooking tips:1. The amount of sugar can be adjusted according to your taste. 2. Cream can be changed into yogurt or milk. 3. The temperature and time of the oven are for reference only. You can adjust it according to your own oven temper. And the size of your baking bowl also has an impact. In short, it's not wrong to watch the oven in the last few minutes. 4. Cranberries and almond slices can be put on or not. They can also be replaced with other dried fruits or nuts according to their own preferences. There are skills in making delicious dishes.
