Chinese Food
It's soft and juicy. It's delicious and sweet. You must learn~
(152794 views)
Recently, I've been particularly infatuated with the fat cow rice of some wild family. But I have to make complaints about it here. Can I give you more meat? Even if the broth is more, it will do better. Every time I eat it, I feel like it's a lot of meat and a lot of meat. It's seriously out of proportion ~ OK. I don't want to let it breathe anymore. I left some fat cattle after eating the hot pot that day. Ah, it's handy. I made a fat cattle meal with barbecue sauce. It's delicious.
Cooking ingredients
Cooking Steps
Step1:1. Blanch fat cattle and remove frot
Step2:2. Sliced onion. Hot crying camer
Step3:3. Put oil in the pot. Stir fry onio
Step4:4. Pour in the barbecue sauce, add boiling water and put in the fat cattle
Cooking tips:If you don't have barbecue sauce at home, you can stir fry fat cattle with sauce mixed with raw sauce, old sauce and oyster sauce. It's also delicious. There are skills in making delicious dishes.
