I'm from Hebei Province. Every February, Erlong looks up. Every family does this. We call it sticky fire. I don't know what you call it.
Step1:The glutinous rice is mixed with boiling water. Then put the brown sugar in it. Forgive me, but I can't remember to write the steps until I've finished. I also took photo
Step2:Fry it in a pan. Or fry i
Step3:You can enjoy the golden color on both side
Cooking tips:There are skills in making delicious dishes.