Barbecued neck back meat

pork neck and back:300g salt:5g chili powder:5g cumin powder:5g https://cp1.douguo.com/upload/caiku/b/5/e/yuan_b55d6f57f03e8868764cf256baf19cfe.jpeg

Barbecued neck back meat

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Barbecued neck back meat

It's a place with excellent taste. It's super delicious with fat and thin, tender and tender. Compared with streaky pork, it can clean your mouth a lot and taste better than lean meat-

Cooking Steps

  1. Step1:Wash and cut pork neck and back.

  2. Step2:Barbecue with kebabs on the stov

  3. Step3:Seasonin

  4. Step4:Some chili noodles, to

  5. Step5:Let's ea

Cooking tips:I also have a medium dark dish. It's Caramel grilled on the back of the neck. It's sprinkled with sugar to make caramel. It's delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Barbecued neck back meat

Chinese food recipes

Barbecued neck back meat recipes

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