Chinese Food
Pan fried yellow croaker
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Fried yellow croaker. It doesn't need too much oil. Less seasoning. Use the present net red xinster multi-functional cooking magic box. Put the washed yellow croaker in the greased baking tray. Fry it slowly to the golden yellow on both sides and tender in the souffle. Put the sliced onion on the baking tray. Then add green pepper and tomato. It's a very simple and quick healthy fried yellow croaker food.
Cooking ingredients
Cooking Steps
Step1:1. Prepare all ingredient
Step2:2. Wash the fish in cold wate
Step3:3. Use a knife to cut the fish from the back. Cut it along the back. Divide it into two parts
Step4:4. Adjust the cooking pan to the second gear. Brush the oil on the baking pan and put in the cut fish
Step5:5. Turn the fish over and bake until both sides are golde
Step6:6. Put in the chopped onion, ginger and garlic slices. Fry them for fragrance
Step7:7. Add condiments, such as thirteen spices, soy sauce, salt, cooking wine, oil consumption, etc
Step8:8. Add a little water. Cover the pot and simmer for 5 minutes
Step9:9. Open the lid. Put in the chopped green pepper, tomato and shallot. Collect the juice and turn off the fir
Step10:10. A pot of delicious fried yellow croaker is ready. It will be delicious with a bowl of rice.
Cooking tips:1. After the fish is washed, it must be cut from the middle. It can be cooked quickly. 2. When the fish is fried, it must pour some cooking wine and vinegar. It can dispel the fishy smell of the fish. 3. The stewing time should not be too long. There are skills in making delicious dishes.
