Step1:1. Wash the small yellow croaker, add a little salt, marinate with cooking wine for 20 minutes. 2. Control the water content. Dip the fish in flour on both sides. 3. Put oil in the pot and heat it to 7 minutes. 4. Add the small yellow croaker and fry it until it is burnt on both side
Cooking tips:There are skills in making delicious dishes.