Cooking Steps

1. 

   Step1:Wash the yellow croaker. Make three strokes. Marinate the cooking wine, soy sauce, salt, pepper, bean paste, onion, ginger, garlic, pepper and dry pepper for two hours.

2. 

   Step2:Cut carrots, potatoes and onions into strips. Stir fry with some oil in the pot. Add some soy sauce, salt, chicken powder and some water to taste.

3. 

   Step3:Preheat the oven 220 degrees in advance. Pour some vegetable oil into the baking plate. Pour the vegetables and soup on the fish. Put them in the oven together. Bake for 2030 minutes. The delicious grilled fish is ready.