Chinese Food
Fried sauce
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I like fried sauce very much. It's delicious. There are too few authentic fried noodles in the north and the south. It can only be done by hand
Cooking ingredients
Cooking Steps
Step1:First, cut the ingredients. The fat and the thin should be separated. The fat forget to take photos. They are all dice
Step2:Put a drop of oil in the pot. Don't put too much. First put the fat diced meat in and stir fry. Turn on the small fire and stir fry slowly until the fat diced meat turns golden and fished out. The oil left in the po
Step3:Mix the two kinds of sauces in proportion. Drain them with warm water. Don't use too much water. Mix well
Step4:Put the diced lean meat, onion and ginger in the pot. Stir fry them and add the sauce. Boil them over low heat until the sauce and oil are separated. It's done.
Cooking tips:Onion dip sauce. Cucumber dip sauce. Are super delicious. Delicious. Like sweet taste of small partners can also put a piece of ice sugar when cooking sauce. The traditional fried sauce is usually salty. There are skills in making delicious dishes.
