Chinese Food
Sweet winter melon tea in Guangxi slice
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The flake sugar not only contains carbohydrates that can provide heat energy, but also various elements such as malic acid, riboflavin, carotene, niacin and trace elements such as manganese, zinc and chromium, which are indispensable for human growth and development. It is easy to be digested and absorbed by human body, and can quickly supplement physical strength and increase vitality. Therefore, it is also called Oriental chocolate . This winter melon tea with a piece of sugar is not only beautiful in color, sweet in taste, rich in nutrition, heat clearing and cough relieving, but also beautifying and beautifying. The most important thing is economic benefits. It's really a rare good tea.
Cooking ingredients
Cooking Steps
Step1:Wash the wax gourd skin. Cut the meat of the wax gourd. Throw it into the pot together with the seeds of the wax gour
Step2:Enlarge the water by 3-4 times. Cook for 30 minutes. Add sugar. Cook for another 10 minutes. Turn off the heat. For a while
Step3:And then? Then you can drink it. Is there any simpler one?...
Cooking tips:How much sugar to put depends on your taste. Don't add too much at a time. Add a little at first. Not enough. I added a little more for the color of the photo. The sweetness of the candy is very moist. I like it even if I don't like it. There are skills in making delicious dishes.
