Chinese Food
[mashed garlic and corn shoots] fragrant, crisp, beautiful and beautiful
(153013 views)![[mashed garlic and corn shoots] fragrant, crisp, beautiful and beautiful](https://cp1.douguo.com/upload/caiku/7/1/8/yuan_71eed9c6fb444461106919c27543b1a8.jpeg)
On labor day, you must treat yourself and your lovely family at home. Garlic and corn shoots are simple, easy to make and delicious. How to eat corn shoots is really delicious. It also has the effect of beauty and beauty. -
Cooking ingredients
Cooking Steps
Step1:Choose fresh and tender corn shoot
Step2:Steam in steamer for 10 minute
Step3:Chopped garlic and scallion with proper soy sauc
Step4:Hot pot and cold oil. When the oil temperature reaches a high level, pour it into the garlic sauce bowl. The fragrant taste will jump to your nose immediately.
Step5:When the corn shoots are out of the pot, they can be poured with garlic sauc
Step6:It's delicious. The corn shoots are crisp.
Step7:It's easy to make. You can enjoy the delicacies in 20 minutes.
Cooking tips:The cooking time must be controlled to avoid accidents caused by too hot oil. In addition, pay attention to the distance when pouring oil into the garlic bowl. Don't be splashed by oil to avoid scalding. There are skills in making delicious dishes.
