Chinese Food

Cooking Steps

1. 

   Step1:No tenderloin. I used a piece of meat casually. The tenderloin is better. Sliced meat. Put in starch chicken essence cooking win

2. 

   Step2:Mix well and marinate for a whil

3. 

   Step3:Prepare side dishes. Sliced tofu ski

4. 

   Step4:Meatball

5. 

   Step5:Chinese cabbage, Flammulina velutipe

6. 

   Step6:Hot oil. Peppe

7. 

   Step7:Bean past

8. 

   Step8:Stir fry to taste. Pour wate

9. 

   Step9:Put Flammulina velutipes after boiling. Flammulina velutipes are difficult to ripen

10. 

    Step10:It's almost time to put the ball

11. 

    Step11:Finally put in the dis

12. 

    Step12:Bean curd skin for pot botto

13. 

    Step13:Take out all the vegetables. Cook the meat slice

14. 

    Step14:Put some pepper at last. Then heat up some oil and pour it on the pepper