Chinese Food
Luffa sliced pork soup
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It's sweet and soothing. Drink more of this soup in early summer. -
Cooking ingredients
Cooking Steps
Step1:Slice lean meat. Use salt, cooking wine and raw meal to evenly grasp. Marinate for 5 minutes.
Step2:Slice the loofah.
Step3:Add water to the pot. Boil over high heat.
Step4:Cut the meat. Scatter it.
Step5:Add the loofah slices. Cover and cook for 1 minute.
Step6:Season with salt. It's ready to serve.
Step7:Drink while it's hot. It's very sweet.
Cooking tips:There are skills in making delicious dishes.
