Low calorie stir fry

celery:one carrot:one onion:one oil:one teaspoon (about 10g) raw:one teaspoon (about 10g) https://cp1.douguo.com/upload/caiku/f/d/9/yuan_fdf27b7bc51bf4b375ecd37715327e79.jpg

Low calorie stir fry

(153051 views)
Low calorie stir fry

Cooking Steps

  1. Step1:Prepare the ingredients and wash them. Cut carrot, celery and onion.

  2. Step2:Add a small spoon of oil to the pan. First fry the onion until transparent. Then fry the celery and carrot until the volume of celery becomes smaller. Then add a small amount of water and heat it up. Finally add the soy sauce and stir well to make the pan.

  3. Step3:Out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Low calorie stir fry

Chinese food recipes

Low calorie stir fry recipes

You may also like

Reviews


Add Review